Who is the owner of Nonos?
It is food we come back to again and again. Baba Ibazeta-Benedicto, founder Nono’s was born out of our founder’s desire to bring people together by way of comfort food made with care and love. We specialize in Filipino favorites and Western staples beloved by people of all ages, flavored with our own special twist. Nono’s is a Filipino comfort food cafe restaurant in Manila.The food is often praised for authentic Greek flavors and generous portions, with grilled dishes being a highlight for some. While many find the pricing reasonable, a few caution that certain menu items may seem overpriced. Overall, Nonos offers a cozy dining experience that many travelers enjoy.Co-founder Andrew Moo says it best: “It’s all about fun dining, not fine dining. Come to Nono’s to dress up and let your taste buds celebrate. Nono’s culinary identity is all about technique-driven, ingredient-forward, upscale takes on Italian plates with thoughtful use of Chinese ingredients.
Are Nonos any good?
The food is often praised for authentic Greek flavors and generous portions, with grilled dishes being a highlight for some. While many find the pricing reasonable, a few caution that certain menu items may seem overpriced. Overall, Nonos offers a cozy dining experience that many travelers enjoy. Nonos, London builds its identity around traditional Greek cooking, focusing on bold flavors, generous portions, and a format designed for communal dining. The menu leans into the essentials, grilled meats, souvlaki, fresh salads, dips, and warm bread, all structured to be shared across the table.At Nonos, we believe that every guest deserves a personalised and memorable dining experience. Greece! Halal, Veggie, Vegan options available.