What is so special about peaberry coffee?
Devotees of peaberries swear that they impart bright acidity, sweetness, and more complex flavors than their counterparts. For example, Guatemalan coffees are famous for their chocolatey notes—so a Guatemalan peaberry would be extra chcoloatey. The rarity of peaberry coffee comes down to the numbers — only a small percentage of beans qualify. At Kaʻū Coffee Mill, our harvest teams hand-sort peaberries from regular beans, a process that requires extra care and time.Is peaberry coffee worth the price? Yes. Peaberries occur in only about 5–10% of harvested cherries, making them rare. Their unique flavor profile and additional sorting and processing effort add to their value.
Is Tanzanian peaberry coffee good?
The tanzanian peaberry coffee has an interesting flavor with a smooth taste profile that i appreciate. It is good value for the price and our main coffee at home. I will order again. tanzanian peaberry coffee delivers a delightful cup with vivid notes of berries and bark. Kenya peaberry is incredibly complex, and has an interesting fruit (berry, citrus) flavors, sometimes alternating with spice so well known by the kenyan coffees. Only 5 percent of the coffee bean crop are kenya peaberry coffee beans for an incredible gourmet coffee bean.