What food goes well with coffee and tea?
Scones, whether sweet or savory, pair nicely with flavored coffees like vanilla or hazelnut. The added layers of flavor in both the coffee and the scone create a delightful balance that’s perfect for an afternoon tea. A rich French press coffee can complement grilled meats beautifully. What to have for tea. There aren’t any rules when it comes to the food, but a standard afternoon tea menu comprises a tier of sandwiches, a tier of cakes and one of scones or teacakes. But you could also throw in pastries, petits-fours or biscuits.Tea Party Recipes and Ideas From the quintessential tea sandwiches to sweet pastries, your menu should tantalize and satisfy. Experiment with a variety of finger sandwiches like salmon with cream cheese and cucumber or egg salad with cress. For the sweet tooth, offer scones, macarons, and petit fours.Afternoon Tea is a meal composed of sandwiches (usually cut delicately into ‘fingers’), scones with clotted cream and jam, sweet pastries and cakes. Interestingly, scones were not a common feature of early Afternoon Tea and were only introduced in the twentieth century.
What finger foods go with tea?
For the savory bites, serve finger sandwiches, mini quiches, gougeres, spinach puffs, phyllo cups filled with seafood salad and savory tartlettes. For the scone plate, place one or two scones alongside clotted cream and homemade jams or jellies. A few shortbread and mini muffins are a great addition as well.