How to identify high-quality coffee?
How to identify high-quality coffee? High-quality coffees are usually roasted by hand in small batches and have a roasting date on the packaging. Another indication: gentle, long-term roasting (15-20 minutes) ensures a full-bodied taste, while industrially roasted coffee is often over-roasted and therefore becomes bitter. To keep your coffee tasting its best, follow the 15-15-15 […]
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