Are beans and brews only in Utah?
Beans & Brews Coffeehouse was founded in 1993 by brothers Jeff and Kevin Laramie in Salt Lake City. Known for their uniquely smooth coffee and friendly neighborhood settings, Beans (as they’ve become known amongst customers) quickly became a staple in Utah, Idaho, Nevada, and Arizona. Founded in 1993 and franchising since 2004, Beans & Brews Coffeehouse first opened its doors in Salt Lake City, Utah where it became known for being the Home of High-Altitude Roasting®.Beans & Brews—or “Beans,” as friends call us for short—is now a staple around Utah and its friends in Idaho and Nevada. The Laramie family still owns and operates our headquarters, and many baristas from our earlier days have grown into senior roles as managers, directors, and VPs.Founded in Salt Lake City in 1993, Beans & Brews Coffeehouse has become a Utah staple due its delicious high-altitude coffee, community connection and menu composed of delicious, healthy options.Beans & Brews Coffeehouse was founded in 1993 by brothers Jeff and Kevin Laramie in Salt Lake City.Over 25 years & going strong. Beans & Brews Coffee House has been around since 1993, when the Laramie family opened shop next to Salt Lake City’s beloved hangout, Liberty Park.
How much do beans and brews pay in Utah?
The estimated total pay range for a Barista at Beans and Brews is $14–$18 per hour, which includes base salary and additional pay. The average salary for a barista is $15. United States and $20. Indeed in the past 36 months (updated August 25, 2025).The average salary for a barista is $14. Utah and $20. Indeed in the past 36 months (updated August 23, 2025).
What coffee do beans and brews use?
This is our go-to here at Beans–we’re famous for the High Altitude Roasting that gives our brews a smooth intensity. We use 100% Arabica coffee beans and produce a flavor you can’t find anywhere else. Arabica ground coffee, selected from the world’s most renowned coffee growing regions, beans are blended and roasted with care to deliver the consistent taste of Tim Hortons every time. Arabica ground coffee, decaffeinated by the Swiss Water®️ process to preserve our signature flavor.We’re serious about our coffee. That’s why every freshly-ground McCafé® hot coffee* we serve uses 100% responsibly-sourced Arabica beans grown on Rainforest Alliance Certified™ farms.Here’s why we choose to use 100% arabica beans. A lot of factors influence the way your coffee tastes. One of the biggest – the type of coffee tree the beans come from. We only use 100% arabica beans, so you can enjoy the delicious, high quality coffee these beans help create.Climate-wise, most of the United States doesn’t offer favorable growing conditions for coffee (for Arabica plants, these factors include mild temperatures with high humidity, rich soil, rainy and dry seasons, and altitude—the plants usually prefer a more mountainous terrain.Climate and geography While Utah isn’t an ideal place for growing coffee on a large scale, it is the perfect environment for roasting beans for several reasons, primarily because of the high altitude.
Do beans and brews have chai?
Chaicicle B&B Frappe™ It’s everything you love about chai, in a frappe format! This creamy drink is blended with honey, vanilla, black tea, and spices for an incredibly rich flavor. You can order it with or without espresso, too. Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and teahouses, with many using the term chai latte or chai tea latte for their version to indicate that it is made with steamed milk, much like that used to make a latte but mixed with a spiced tea concentrate instead .Dirty chai is a popular espresso drink served in coffee shops. It consists of a shot of espresso mixed into spiced tea (or masala chai). It’s usually made with a chai concentrate or tea, steamed milk, and a single shot of espresso, and the result is a cross between a regular latte and a chai tea latte.It’s made with chai tea, espresso, steamed milk, and a sweetener of choice. Chai tea is a spice blend made from black tea, cinnamon, cardamon, ginger, cloves, and black pepper. The espresso gives this drink an extra boost of caffeine for those slow-moving mornings or afternoons.
How many locations does Beans and Brews have?
Beans & Brew Coffeehouse has With 78 locations across four states. Beans & Brews has recently signed new development deals in San Antonio and Austin with commitments to open 40 new stores in these regions. Brew Coffee is a Food On Demand Outstanding Operator. The coffee chain, which also serves a range of smoothies, teas, lemonades, and energy drinks, keeps gaining popularity. Back in 2021, the brand had only seven locations in Arkansas; now it has more than 340 locations across 32 states.
What is the revolver at Beans and Brews?
Our Revolver is a 32-ounce iced concoction of Ghirardelli white cocoa, six shots of espresso (yes, six), and a shot of Italian flavoring syrup to customize your wake-up call. The Revolver is a modern classic cocktail that could be interpreted as something of a “whiskey Espresso Martini,” or perhaps more accurately, an Espresso Manhattan. The drink contains bourbon, coffee liqueur, and orange bitters, and is commonly garnished with a flamed orange peel.