Why did they give WWII soldiers chocolate?
Chocolate has been used to fuel soldiers for a long time, valued for its energy-boosting properties. During WWI and WWII, chocolate was provided to soldiers to boost morale and energy, with special ration bars like the D-ration and Hershey’s Tropical Bar developed for military use. A mixture of chocolate, sugar, powdered milk, oat flour, and vitamins provided 600 calories per serving and made a very effective survival food. The Ration D chocolate bar was designed to withstand extreme temperatures and provide substantial energy for troops.