Why are they discontinuing decaf coffee?
The toxicity of the chemical residue left after this process varies, however critics claim that any level of residue is harmful if ingested and have called for a total ban of the use methylene chloride in food. As a consumer, you can avoid potential exposure by reading the label on your favorite decaf coffee brand. The Brief. Coffee consumption has been linked to the potential for better aging, according to a recent study. Researchers in a study evaluated the coffee-drinking habits of more than 40,000 women. The study found that drinking tea, sodas, and decaffeinated coffee lowered the chances of improved aging.Little to no caffeine: Forgoing caffeine allows consumers to stay hydrated while keeping blood pressure in check, potentially helping improve sleep and alleviating anxiety. Antioxidants: Like regular coffee, decaf contains lots of antioxidants that improve cellular health.Methylene Chloride may be carcinogenic, but overall, no discernible effects were found between Decaf and regular coffee on the cardiovascular system. However, there is some evidence, that Decaf coffee, could inflame Rheumatoid Arthritis, or even cause it!Health benefits of decaf coffee These benefits include improved memory, cognition and mood; a reduced risk of heart disease, type 2 diabetes, multiple cancers, and other chronic diseases; and increased overall longevity.Get the facts about decaffeinated coffee. Independent scientific evidence shows that drinking decaffeinated coffee, like drinking all kinds of coffee, is associated with many unique health benefits, including increased longevity and decreased risk of multiple cancers and chronic diseases.
What is going on with decaf coffee?
Regulators are considering a rule that would ban the use of methylene chloride, a solvent used to decaffeinate coffee beans. The liquid is used in multiple industries, including paint removal and manufacturing, and the CDC says exposure can cause drowsiness, dizziness, numbness and tingling limbs, and nausea. Is decaffeinated coffee bad for your kidneys? Decaffeinated coffee may be safe for kidney health as it contains less caffeine than regular coffee. However, decaffeinated coffee still contains a small amount of caffeine. Also, decaffeinated coffee still contains other beneficial nutrients like antioxidants.However, the FDA do not consider this to pose a risk to health and strictly limit the concentration of methylene chloride in decaf coffee to under 10 ppm. Research also suggests that drinking decaf coffee is not harmful and may actually provide some health benefits.Conclusions: Coffee, in contrast to tea, increases gastrooesophageal reflux, an effect that is less pronounced after decaffeination. Caffeine does not seem to be responsible for gastro-oesophageal reflux which must be attributed to other components of coffee.Another 2018 study found, for instance, that the decaffeination process doesn’t significantly affect the positive effect of coffee consumption on the risk of depression. For these reasons, more research is needed on decaf coffee and mental health specifically.
Why would decaf coffee be banned in the United States?
The main concern is that one of the primary methods companies use to decaffeinate coffee involves methylene chloride, a solvent that has been linked to an increased risk of cancer and other adverse health effects. Key takeaways: Decaf coffee contains many of the same substances found in regular coffee. But it has a lot less caffeine. It can also have many of the same health benefits as regular coffee, including a reduced risk of diabetes, liver disease, and Alzheimer’s disease.This means that decaf has many of the health benefits of regular coffee. It provides fiber and polyphenols, supporting your gut health and possibly benefiting your heart health. Decaf is a useful option for people who need to avoid significant amounts of caffeine for health reasons.A huge decaf coffee benefit is that super-low caffeine levels lead to fewer anxiety triggers. Of course, it helps that research proves that merely the smell of coffee can conjure up the cognitive processes that increase concentration, memory, and mood.Health Benefits of Drinking Decaf Furthermore, decaffeinated beverages can help promote hydration. Many seniors struggle with maintaining adequate fluid intake, and offering a variety of tasty, caffeine-free options can encourage more frequent consumption of liquids.
What are the drawbacks of decaf coffee?
Harmful to the heart – Some researchers have found that decaffeinated coffee may have a harmful impact on the heart through increasing the levels of a specific cholesterol in blood. Caffeine-free coffee is often extracted from the Robusta bean, instead of the more popular Arabica bean, due to it’s more intense flavour. Although decaf still contains coffee acids, it does not contain caffeine. It means that decaf doesn’t stimulate the lower gut nearly as much as fully caffeinated coffee. Switching to decaf may be an easy change for a lover of acidic beverages to make in order to reduce the severity of their gastritis symptoms.For many, decaf is a way to enjoy the taste of coffee without the stimulating effects of caffeine. This can be particularly appealing for those sensitive to caffeine, with certain medical conditions, or who want to enjoy coffee later in the day without risking their sleep quality.Decaf is not just a fun drink; it provides many antioxidants that may help promote heart health, blood sugar control, gut health and more.Decaffeinated coffee The decaffeination process removes ingredients that give coffee its flavor. To maintain it, manufacturers use beans that are richer in oils than regular coffee beans. As a result, decaf can contribute to higher cholesterol levels than regular coffee.However, NESCAFÉ® uses a decaffeination process with water that allows all the aroma and flavour of the coffee to be preserved, without the use of other chemicals. Remember, while caffeine is significantly reduced in decaf coffee, it isn’t entirely caffeine-free.
Can you still get a buzz from decaf coffee?
Yes, technically speaking. But it’s only a mild buzz when compared with regular coffee. The level of caffeine present in decaf is very low which means you don’t get similar effects of stimulation. Some research suggests that caffeinated coffee is more likely to raise cholesterol than decaf. There isn’t a proven connection, but switching to decaf or half caf/half decaf might be a good choice if you are concerned about your cholesterol levels.Decaf coffee still has a great flavour and can give you the delicious taste of your favourite morning brew, but it won’t keep you awake at night thanks to its reduction in caffeine. So, if you’re after something strong and tasty but don’t want to be counting sheep all night, decaf could be your perfect solution.Brew a cup of decaf coffee and let it cool. In a blender, combine the coffee with a banana, some almond milk, a scoop of protein powder, and some ice. Blend until smooth and enjoy! If you’re in the mood for something sweet, try a decaf coffee cake.And when it comes to decaf, it’s still good for managing diabetes, which is a risk factor for liver steatosis and cirrhosis. A recent recommendation by the American Association for the Study of Liver Disease suggests that either caffeinated or decaf coffee can be consumed to receive liver benefits.Both decaf and caffeinated tea and coffee can be part of a healthy diet and benefit your heart, if you’re not adding sugar, syrups or too much whole milk or cream. If you have disrupted sleep, jitteriness or heart palpitations, you may want to switch to decaf to help ease symptoms.
Why is it so hard to find decaf coffee?
Most coffee connoisseurs drink caffeinated coffee. Thus there isn’t a large market for quality decaf coffee. This result in stores not caring about making and selling quality decaf roasts. Which in turn means people who consume coffee on a regular basis are buying decaf signaling that there isn’t a market for it. Yet, in 2025 opinion is changing, and the younger generations are leading the charge. Recent research from Statista and Mintel suggest in North America and the United Kingdom the popularity of decaf coffee is rising, especially among Generation Z and Millennials.Global Production Issues: Brazil and Vietnam, major coffee producers, have faced extreme weather, reducing coffee yields, including decaf beans.Even with all this, it’s still a healthy drink for you. National Coffee Association CEO William Murray has pushed back against the petition and says in an email, “there is no evidence that drinking decaffeinated coffee causes health problems.Switching to decaf coffee can cause symptoms like headaches, fatigue, irritability, and difficulty concentrating. These usually last a few days to a week. Positive effects include improved sleep and reduced anxiety.