Where does most grocery store meat come from?
Well, 99% of grocery store meat is raised on factory farms. Many of them in the US, but also in places like Australia, Brazil and Uruguay. By the way, there’s no way to know which country your meat came from because the USDA a few years ago changed the rules. The biggest meat producer in the world is China, which produces nearly 90 million tons of meat per year. The United States ranks second in meat production by country at around 47 million tons.