What’s in Dunkin cookie butter cold brew?
The Cookie Butter Cold Brew is a sweet, spiced Dunkin’ coffee drink made with smooth cold brew coffee, brown sugar syrup, and a creamy cookie butter cold foam on top. The foam is flavored with cookie butter extract, giving it the signature Biscoff cookie taste with notes of caramel, cinnamon, and warm spice. Cold Brew Coffee: Steeped Arabica Coffee; Brown Sugar Syrup: Brown Sugar, Water, Invert Sugar, Contains 2% or less of: Potassium Sorbate (Preservative); Sweet Cold Foam: Skim Milk, Sugar, Cream, Soy Lecithin, Natural Flavors; Vanilla Flavor: Natural Flavors, Contains 2% or less of: Fruit Juice For Color.The toasted white chocolate swirl syrup contains nonfat milk. Cookie Butter Cold Brew – The cookie butter crumble contains wheat flour. Order it without the topping to make it gluten free. Make it dairy free by ordering without the cookie butter cold foam & substitute almond or coconut milk.INGREDIENTS: Butter, wheat flour, milk chocolate (sugar, cocoa mass, milk ingredients, cocoa butter, soy lecithin, salt, vanilla extract), corn starch, icing sugar.None of the menu cold foams are dairy-free. Also, the seasonal Almond Spice Coffee (made with almond milk) does contain milk in the syrup. The Dunkalattes are made with a “coffee milk” that cannot be ordered without dairy.
What’s in cookie butter cold foam?
All you need is one cup of heavy whipping cream, a fourth cup of cookie butter, and a teaspoon of vanilla. Mix that all together with a whisk or milk frother and then pour over your favorite iced coffee or cold brew. You can basically add it on top of any coffee drink that you like. For example, if you love cold brew, add the cookie butter cold foam on top. You can also make a latte or iced americano and finish it off with the cold foam.Cookie Butter Bakery Emulsion adds the warm flavor of European spiced cookies (also known as speculoos) to your baked goods and frostings. Cookie Butter has notes of cinnamon, ginger, allspice, and clove. It’s the taste of Biscoff brand cookies in a bottle!Indulge in Delicious Cookie Butter Recipes You can create a Cookie Butter Breve by pairing it with espresso, steamed milk, and a dash of white chocolate for a luxurious drink. Consider incorporating hazelnut flavors for an added twist.How to Make Cookie Butter Cold Brew Ingredients: 1 cup cold brew coffee 2 tablespoons cookie butter 1/4 cup milk or non-dairy alternative (such as almond, oat, or soy milk) 1 tablespoon sweetened condensed milk (optional, for added sweetness) Ice cubes Whipped cream (optional, for topping) Crushed cookies or cookie .
What are the ingredients in cookie butter syrup?
Cane Sugar, Water, Salt, Natural Flavor, Sodium Benzoate and Potassium Sorbate (To Protect Taste), Citric Acid. Coffee (Water, Coffee), Skim Milk, Cane Sugar, Cream, Less than 2% of: Potassium Carbonate, Potassium Phosphate, Ascorbic Acid (to Protect Color), Gellan Gum, Carrageenan.The Cookie Butter Cold Brew is a sweet, spiced Dunkin’ coffee drink made with smooth cold brew coffee, brown sugar syrup, and a creamy cookie butter cold foam on top. The foam is flavored with cookie butter extract, giving it the signature Biscoff cookie taste with notes of caramel, cinnamon, and warm spice.It’s spicy and rich, with a deep caramel flavor and the toastiness of freshly baked cookies, but with a creamy, buttery consistency. Cookie butter is readily available wherever Biscoff are sold, and you can buy similar versions from brands like Roland and Trader Joe’s.Skim Milk, Cane Sugar, Cream, Water, Contains 2% or less of: Dipotassium Phospate, Potassium Citrate, Carrageenan, Natural Flavor.Cold Brew Coffee: Steeped Arabica Coffee; Brown Sugar Cookie Flavored Syrup: Brown Sugar, Water, Invert Sugar, Molasses, Contains 2% or less of: Natural Flavor, Potassium Sorbate (Preservative); Cookie Butter Flavored Cold Foam: Nonfat Milk, Cane Sugar, Cream, Caramel Color, Natural and Artificial Flavoring, Soy .
What is cookie butter made of?
Cookie butter (Dutch: speculoospasta, Danish: trøffelmasse) is a food paste made primarily from speculoos cookie crumbs, fat (such as vegetable oil, condensed milk or butter), flour, and sugar. The ingredients are mixed until it becomes spreadable on a sandwich. Cookie butter originated in Belgium and is made from speculoos cookies—spiced biscuits traditionally baked for St. Nicholas Day. In the early 2000s, Belgians began blending the cookies with oil and sugar to create a spreadable treat.Cookie butter (Dutch: speculoospasta, Danish: trøffelmasse) is a food paste made primarily from speculoos cookie crumbs, fat (such as vegetable oil, condensed milk or butter), flour, and sugar. The ingredients are mixed until it becomes spreadable on a sandwich.
How to make Dunkin cookie butter cold foam?
Step 1: Make the cold foam In a small jar, add the heavy whipping cream, whole milk, brown sugar and warmed cookie butter. Stir to thoroughly combine. Use a milk frother to froth until light and foamy. Editor’s Tip: Warmed cookie butter incorporates into the other ingredients more easily. Inspired by a viral menu hack, the Cookie Butter Cloud Latte combines rich espresso with notes of brown sugar and baked cookie flavor. Served iced, it’s topped with creamy Cookie Butter Cold Foam and finished with crunchy cookie butter crumbles – adding a dreamy twist to a Dunkin’ favorite.This cold foam creamer is made with real cream and sugar for a sweet, chocolatey foam topper for your favorite hot and cold coffee beverages.I mix still-hot espresso with a bit of Biscoff spread, pour over ice to chill it down, add some milk, and then top it with a whipped mixture of heavy cream and more cookie butter spread to make the perfect fluffy and sweet cold foam topping!
What is Dunkin cookie butter?
Dunkin’ describes the Cookie Butter Cloud Latte as a mix of brown sugar, baked cookie flavor, and creamy sweetness. You might remember that Dunkin’ previously offered a Cookie Butter Cold Brew, which is also back for 2025. According to Dunkin’, the Cookie Batter Cloud Latte was actually inspired by a viral menu hack that flooded into locations. The espresso-based drink is served iced, topped with the chain’s Cookie Butter Cold Foam and a sprinkle of cookie butter crumbles.Inspired by a viral menu hack, the Cookie Butter Cloud Latte combines rich espresso with notes of brown sugar and baked cookie flavor. Served iced, it’s topped with creamy Cookie Butter Cold Foam and finished with crunchy cookie butter crumbles – adding a dreamy twist to a Dunkin’ favorite.My Honest Review of Dunkin’s Cookie Butter Cloud Latte The cold foam on top is the real star. It’s thick, creamy, and packed with that spiced cookie flavor. It’s sweet but not overly syrupy, and the cookie butter crumble gives it a subtle flavor that feels festive without being over the top.
Is cookie butter unhealthy?
Cookie butter isn’t the healthiest choice due to its high sugar and saturated fat content. A typical serving contains 180-200 calories and minimal protein, contributing to potential weight gain, blood sugar spikes, and increased cholesterol levels. Consuming it in moderation is essential to avoid these health risks. A medium cookie butter cold brew has 200. If you go to the nutrition menu on the website, it shows a small cold brew with cream as 60 calories. A small comes with two cream so those calories would be for the cream. So 200+60=260.There are 200 calories in 1 medium of Dunkin’ Donuts Cookie Butter Cold Brew – Medium. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.