What mixes well with cold brew?
Classic cold brew foundations pour over ice and top with a splash of heavy cream or your preferred milk. This timeless combination highlights the natural sweetness of cold brew while adding rich vanilla notes. cold brew coffee is an amazing base to play with, using flavored syrups. It’s smooth, bold, and blends perfectly with so many types of syrups. Flavor suggestions: caramel coffee, chocolate mint, and french vanilla coffee syrup add great richness and depth.You can, of course, add milk or even cream to your cold brew, but some ways might be better than others. First of all, don’t add too much. Too much dairy, milk, or cream, and your coffee will taste more milk than coffee.Yes. Of course you can heat it up and it will still be one of the smoothest cups of coffee you have ever had. For a true hot coffee connoisseur, they will note a difference (less acidity, less bitterness) than a hot cup because this is, well, heated cold brew which is chemically different.One of the biggest myths about cold brew is that it’s always strong and highly caffeinated. This isn’t exactly true. What is true is that because it’s brewed with a higher ratio of coffee to water, the concentrate that is made can have considerably more caffeine than the same volume of hot brewed coffee, even espresso.
How do you drink SToK Cold Brew Coffee?
Mix equal parts SToK Cold Brew and your favorite milk or dairy alternative. Add ice and enjoy a creamy, smooth latte. To serve cold, fill a glass with ice and add the cold brew concentrate. You can dilute the concentrate the way you like it. Adding milk or milk alternative is a great way to make cold brew creamy and smooth. Add ½ to 2 tablespoons of milk to your drink.Diluting The Cold Brew Concentrate Diluting the concentrate is the final step. Most people prefer to drink cold brew with a concentrate-to-water ratio between 2:1 and 1:1. If you like stronger coffee, use the 2:1 dilution ratio. We prefer a little less intense, so we would go with 1:1.Can Help You Lose Weight. Due to its high caffeine content, drinking cold brew may in fact help you drop those extra pounds. If you drink a cup of cold brew after your workout, you’ll effectively increase your post energy expenditure which will allow you to continue to burn calories even after you’re done exercising.One of the pitfalls of cold brew is that it’s a drink you can’t enjoy immediately, and you can’t rush the process. But cold brew keeps well in the fridge, is great for folks who find coffee to be too acidic, and can yield enough to make a “concentrate” so you can enjoy more later.
Am I supposed to dilute SToK cold brew?
Diluting The Cold Brew Concentrate Diluting the concentrate is the final step. Most people prefer to drink cold brew with a concentrate-to-water ratio between 2:1 and 1:1. If you like stronger coffee, use the 2:1 dilution ratio. We prefer a little less intense, so we would go with 1:1. Dilute: Your cold brew’s final product should be considered a concentrate. We recommend diluting with ice or water at a 1:1 ratio. Don’t be afraid to experiment here, but keep in mind that you brewed a concentrate, and if you are drinking it straight, the coffee jitters may follow.Most people prefer to drink cold brew with a concentrate-to-water ratio between 2:1 and 1:1. If you like stronger coffee, use the 2:1 dilution ratio.Cold brew typically has more caffeine per serving than regular hot coffee, despite tasting smoother and less acidic. Cold brew is stronger because of its long steeping time and higher coffee-to-water ratio. Bean type, roast level, and grind size all affect caffeine levels in both cold brew and hot coffee.One study found that cold brew is two-thirds less acidic than hot-brewed. Since acids also tend to numb our tongues, we end up tasting even more of cold brew’s coffee essence in their absence. Many also find that less acid means cold brew is easier on the stomach, and doesn’t need as much (if any!As with hot coffee, there are many ways to enjoy cold brew. You can drink it straight or dilute it with milk or water. You can sweeten it with simple syrup or sweetened condensed milk.