What milk is used in latte art?
Whole milk is the best to use for latte art since it creates a smoother, more luscious foam. A flat white has microfoam—very fine, velvety foam—while a latte has more milk and a thicker layer of foam. The texture and strength differ.
How is 3D latte art made?
Follow these steps. Pour the steamed milk slowly and steadily into the espresso, creating a base layer of foam. Spoon out additional foam onto the latte to build up the shape. Sculpt the foam quickly using a spoon or spatula before it sets. Although a mocha is often interpreted differently across the world, the basis is that a shot of espresso is combined with chocolate powder or syrup, followed by milk or cream. It is a variant of a latte, in the sense that it is often 1/3 espresso and 2/3 steamed milk.