What is the toffee nut flavor at Starbucks?
Inspired by our iconic coffeehouse Toffee Nut Latte, this seasonal favourite expertly blends high quality 100% Arabica beans with dairy milk and the rich, buttery taste of sweet toffee and toasted nuts, topped with a soft layer of foam. Bring Home Starbucks® Toffee Nut Latte. Quick Answer. Toffee nut is a flavor that blends buttery toffee with roasted nut notes.Tasting notes Strong smell of caramel with notes of buttered, roasted nuts, bold macadamia nut flavour in a buttery and rich toffee base.A seasonal favourite, the rich, buttery flavor of sweet toffee is combined with the warmth of toasted nuts and blended with smooth espresso and creamy milk.
What flavors make up toffee nut?
Pure sugar syrup with a good taste of finely salted buttered caramel and hazelnut. Torani Puremade Zero Sugar Toffee Nut Flavored Drink Syrup, 25.
Is toffee nut latte seasonal?
A seasonal favourite, the rich, buttery flavor of sweet toffee is combined with the warmth of toasted nuts and blended with smooth espresso and creamy milk. Starbucks ® medium roast meets the essence of rich, buttery toffee and sweet roasted nuts. Made without any artificial flavorings, each cup is a moment of delight.If you love our world famous English Toffee, try our No-Nut Toffee. It’s the same amazing confection hand cut and then covered in our rich milk chocolate or bittersweet/dark chocolate.The toffee nut syrup gives the drink a sweet, buttery taste with hints of roasted nut. The Toffee Nut syrup adds a sweet butteriness to the classic latte. There are some toasty notes, too, from the hints of roasted nut.Smooth espresso meets sweet toffee nut syrup and steamed milk for a cozy holiday drink. Topped with whipped cream and crunchy Toffee Nut bits making every sip creamy, nutty, and festive.
What is toffee nut syrup made of?
Pure Cane Sugar, Water, Natural and Artificial Flavors, Sea Salt, Fruit Juice (Color). Sugar, Water, Natural Flavour, Salt, Preservative: Potassium Sorbate (E202), Citric Acid (E330).