What is the difference between Geisha and Gesha?
In most instances, Geisha/Gesha coffees from Ethiopia use the Gesha spelling while those from elsewhere use Geisha, based on how the cultivator was originally labeled, although some Latin American producers use Gesha to indicate a variety grown from original Ethiopian stock. While it’s challenging to crown a definitive “number one coffee,” Panama Geisha coffee often emerges as the top contender due to its extraordinary flavor, rarity, and accolades. However, Jamaican Blue Mountain, Hawaiian Kona, and Ethiopian Yirgacheffe also hold strong positions in the global coffee landscape.Best known for its high quality, exceptional cupping scores, and for being grown at higher elevations, the Gesha coffee variety has beautiful floral and fruity tastes. Gesha coffee trees require unique cultivation conditions as well as precise harvesting schedules.Geisha coffees are typically grown at high altitudes, and when properly cultivated, Geisha coffees are known for their delicate floral, jasmine, and peach-like aromas. In summary, a Geisha coffee is simply a rarer, high quality coffee varietal.Geisha coffee is a popular, expensive Coffea arabica variety with long, slender beans. Geisha coffee’s unique flavor, careful production, limited growth, and high demand make it special. Geisha coffee prices vary by origin, quality, and processing.
What is the meaning of Gesha?
Japanese girl or woman who is trained to provide entertaining and lighthearted company especially for a man or a group of men. Geisha were entertainers who were indentured to geisha houses through a contract system, whereas concubines had a ‘stable, ongoing sexual relationship’ with a man of the household but occupied a position below the wife. In Japan, concubines were registered as part of the household until 1882.Geisha never sleep with their clients as it goes against the rules of the organizations they belong to. The connotation emerged in the post-war Japan when some sex workers introduced themselves to foreign soldiers as geisha girls.It’s common to hear that geishas are ‘married to the art, not to a man. As such, geisha are prohibited from getting married and would have to quit the profession if they want to marry. They’re also not allowed to have boyfriends, which can make the job less desirable for many women.Long before women took center stage, the very first geisha were men. Called taikomochi or hokan, these male entertainers were skilled in storytelling, music, and wit. They played a vital role in Japan’s social and artistic history.
Is Gesha coffee rare?
Many of us know the story of Gesha – largely considered the first ultra-rare coffee variety. First found in the Gesha region of Ethiopia in the 1930s, the seeds were eventually transported to research centres in Kenya and Tanzania – where the variety was first recorded as “Geisha”. Panamanian Geisha coffees remain the rarest, most expensive coffee in the world and is now considered a global coffee success. A cup of Geisha in Japan could set you back $120 or even $200 in Dubai.Many of us know the story of Gesha – largely considered the first ultra-rare coffee variety. First found in the Gesha region of Ethiopia in the 1930s, the seeds were eventually transported to research centres in Kenya and Tanzania – where the variety was first recorded as “Geisha”.
What is so special about Gesha coffee?
Best known for its high quality, exceptional cupping scores, and for being grown at higher elevations, the Gesha coffee variety has beautiful floral and fruity tastes. Gesha coffee trees require unique cultivation conditions as well as precise harvesting schedules. While taste preferences are subjective, Geisha is known for its crystal-clear flavor and exceptional sweetness. Its tasting profile is multi-dimensional—ranging from floral and citrus notes to more complex flavors such as jasmine, bergamot, and tropical fruits.Nowadays, there are just 1,000 geisha left in Japan, most of whom live and work predominantly in Tokyo and Kyoto. These modern geisha tend to remain within their district, where they’re treated with the utmost respect by Japanese locals, and not approached for photos or conversation.The main function of the geisha is to provide an atmosphere of chic and gaiety for her wealthy clientele. Geisha are usually exquisitely dressed in traditional kimonos and delicately mannered and have a knowledge not only of the past but also of contemporary gossip.It is often described as having a jasmine-like aroma, with notes of bergamot, apricot, and peach. Geisha coffee is also known for its bright acidity and silky mouthfeel, which makes for a truly unique and enjoyable coffee-drinking experience.
How much is Geisha coffee per kg?
Gesha 1931, produced by Gesha Village Coffee Estate in Ethiopia’s West Omo Zone, costs $84. High-end green Geisha coffee beans from Panama costs between $100 and $600 USD per pound. Award-winning green Geisha microlots can exceed $1,000 USD per pound at auctions. Hori estimates that a two-hour session commonly costs the customer around 50,000 yen (about US$450). That impressive sum pays not only the geisha’s salary, but it also goes toward the expensive, resplendent kimono and hairstyle that she wears.