What is Equal Exchange coffee?
Equal exchange distributes organic, gourmet coffee, tea, sugar, bananas, avocados, cocoa, and chocolate bars produced by farmer cooperatives in latin america, africa, and asia. Founded in 1986, it is the oldest and largest fair trade coffee company in the united states. Equal exchange is a worker-owned co-operative and alternative trade organization, founded in 1986. We are headquartered in west bridgewater, ma with offices and warehouses in various locations across the country from portland, oregon to st. Paul, minnesota, and cleveland, ohio.Equal Exchange started with an idea: what if food could be traded in a way that is honest and fair, a way that empowers both farmers and consumers? Our founders – Rink Dickinson, Jonathan Rosenthal and Michael Rozyne – asked this question as they envisioned a trade model that values each part of the supply chain.
Where is Equal Exchange coffee roasted?
Our roasting team in Massachusetts batch-roasts coffee daily to bring you the best flavors of each harvest. At the lighter end of the roast spectrum, we accentuate the unique fruity and floral notes within the beans. Starbucks places immense importance on sourcing the finest beans from regions renowned for their quality, ensuring that each blend offers a distinct and memorable taste profile. The roasting process is carefully monitored to bring out the optimal flavors while maintaining the freshness of the beans.McDonald’s prioritizes using premium quality beans sourced globally to ensure a rich and balanced flavor profile in every cup of coffee. The choice of beans contributes significantly to the satisfying aroma and overall sensory experience enjoyed by customers.
Is Equal Exchange coffee low acid?
What does Equal Exchange organic French roast intensely dark and full bodied coffee taste like? Very dark and well balanced, with low acidity, and notes of bittersweet chocolate, smoke, and cherry tobacco. Medium to Dark Roast: The darker the roast, the lower the acid content. Low acid coffee often focus on dark roasts, as the roasting process breaks down some of the acids. Avoid Light Roasts: These tend to retain more of the coffee’s natural acidity and may not be the best coffee for acid reflux sufferers.Drinking coffee moderately helps heart health, especially with brewing methods that cut cholesterol-raising compounds. Filtered coffee, like pour-over, is recommended by health experts for heart health. Choose filtered coffee, like pour-over, to reduce cafestol and kahweol intake.Dark Roasts: Contrary to popular belief, dark roast coffees boast lower acid levels. The longer roasting process breaks down the acid compounds, leading to a smoother taste.There is also some evidence that drinking coffee can reduce your risk of liver damage like scarring and cirrhosis. Beneficial effects have been found for filter, espresso, and instant coffee.Rich in Antioxidants – Like regular coffee, low acid coffee is rich in antioxidants that help the cells repair oxidative damage and help prevent diseases like cancer, heart disease, and type 2 diabetes.
Is peace coffee organic?
From each cherry picked to every bag of coffee we sell, we work to infuse positive change into every thread of our business. All our coffee is certified organic, shade grown, and hand-harvested. Our roasters apply decades of roasting experience to craft memorable coffees for aficionados and novices alike. Luxury coffee provides an experience beyond just exquisite flavors. Here are some hallmarks: Exclusivity in small batch harvests from niche farms. Like finding a rare gem, supply is extremely limited. Unique origin narratives and processing techniques.