What is a person who works at a café called?

Table of Contents

What is a person who works at a café called?

At its simplest, a Barista is someone who makes and/or serves coffee and coffee-based beverages. You can work as a Barista without any experience. Some employers may prefer candidates who have completed at least senior high school or their second year in college. Good customer service skills and experience serving food and drink may be preferred by coffee establishments.Baristas must possess at least Vocational Diploma/ Short Corse, Certificate, Bachelor’s Degree in Food and Beverage Servies, Hospitality, Tourism, Hotel Management or equivalent. At least 6 months to 1 year of working experience in the related field is an advantage.barista career stages include entry-level barista, experienced barista, shift supervisor, assistant manager, store manager, and senior positions. Advancement requires growing expertise, leadership skills, and management experience, usually over several years.Baristas require both hard skills and soft skills to excel in their profession. Hard skills include technical proficiency in espresso preparation, latte art, and equipment maintenance.

What to put on a CV as a barista?

There are some important skills that a Barista should have, including interpersonal skills to provide good customer service and the ability to multitask, it is also useful to have good time management skills. If you have had similar jobs before, talk about your knowledge of coffee and brewing methods.Barista Sample Answer. I’ve worked part-time as a barista at a local cafe, so I know everything there is to know about coffee and customer satisfaction. I’m also good at managing those busy rush hours without compromising on cappuccino quality. For me, this is not just a job – I actually love coffee.

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top