coffee

Who rates specialty coffee?

Who rates specialty coffee? The scale that is used to determine whether or not a coffee is considered a specialty coffee was designed by the Specialty Coffee Association (SCA). Specialty coffee’ or ‘Speciality coffee’ refers to coffee that has been rated 80 points or more on a 100-point scale by a certified coffee taster (SCAA)

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What is a SCA certification?

What is a SCA certification? SCA stands for Specialty Coffee Association. This certification is granted only on a few specialty coffee makers that meet their rigorous technical requirements which are based on proper water temperature, brewing time, and ability to brew within the SCA Golden Cup recommendations. The SCA score is determined by evaluating ten

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What counts as specialty coffee?

What counts as specialty coffee? The widely accepted definition of specialty coffee is coffee scoring 80 points or above on the 100-point scale used on the Specialty Coffee Association Cupping form. Coffee scoring from 90 to 100 is graded Outstanding, coffee that scores 85–89. Excellent, while coffee scoring 80–84. Very Good. The Specialty Coffee Association

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