What coffee beans does Singapore use?
What coffee beans does Singapore use? Singapore mostly uses Robusta beans in the coffee shops, and the beans are roasted with butter, which causes it to caramelise without burning, giving kopi a dark creaminess without the bitter aftertaste. Kopi C kosong. Black coffee with evaporated milk. Adding ‘kosong’ (Malay for ‘zero’) to the end of […]
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