Is native coffee always organic?
Native coffee uses the finest 100% arabica brazilian organic coffee beans and is available roasted-ground, roasted-whole beans or in a freeze dried instant variety. Both arabica and colombian coffees need special roasts to taste their best. Arabica beans get a medium to dark roast, which highlights their complex flavours. Colombian coffee shines with a lighter roast, pulling out its fruity and floral notes.The best gut-friendly coffees usually check these boxes: Low-acid, single-origin beans (like Brazil or Sumatra). Medium or dark roast for lower acidity. Air-roasted for balance and smoothness.