Is Koraput coffee Arabica or robusta?
Koraput valley is one of the major coffee-producing areas of the state. It grows arabica coffee over 2,894 hectares. We start with 100% premium arabica coffee beans, carefully harvested from the rich soils and mountainous regions of the foremost coffee-growing areas of the world. Then we expertly roast them in a temperature-controlled environment to bring out the best taste in every cup, every time.Despite containing less caffeine than Robusta, Arabica beans are often considered superior in taste. Arabica tends to have a smoother, sweeter taste, with flavour notes of chocolate and sugar. They often also have hints of fruits or berries.To grow your own coffee at home start, selecting the right coffee variety is paramount. Arabica coffee plants are particularly well-suited for indoor cultivation, as they adapt well to lower light conditions. To create optimal coffee-growing conditions, it is important to understand the needs of coffee plants.