How to make coffee without pods?
Put one cup’s worth of coffee grounds in the bottom of a coffee cup. Pour in boiling water. Stir the coffee grounds a bit and let them settle. Once the grounds settle, after a minute or two, the coffee should be drinkable without being gritty until you get to the bottom of the cup. Or, just pour hot water (at least 195 degrees) slowly over a heaping tablespoon of coffee grounds using a filter secured over a coffee mug. Read in-depth instructions on both no-pot brewing methods and more, below!Cut a piece of cheesecloth to the desired size for your coffee brewing method. Fold the cheesecloth to create multiple layers for better filtration. Secure the cheesecloth over the mouth of your coffee pot or container. Slowly pour the hot water and coffee grounds onto the cheesecloth, letting it filter through.
Which coffee method is healthiest?
The healthiest way to brew coffee is through the pour-over method, as it uses a paper filter to remove most diterpenes, which can impact cholesterol, while retaining high levels of antioxidants. Some of the most iconic and popular coffees worldwide include Ethiopia Yirgacheffe, Jamaica Blue Mountain, Kenya AA, Sumatra Mandheling, and Panama Geisha. The best coffee in the world depends on bean variety, growing region, altitude, and processing method.The Bottom Line on Making Your Coffee Healthier The absolute healthiest cup of coffee uses high-altitude beans, a lighter roast, a fine grind, a filter, hot but not boiling water, and is served black.