Does eggnog go well with coffee?
Eggnog is a traditional holiday drink that’s creamy, rich, and incredibly comforting, making it a perfect choice for festive gatherings. When combined with coffee, the result is a delightful balance of flavors that can lift your spirits during colder months. The three most common boozy eggnog mix-ins are brandy, rum, and bourbon.Each of the three spirits has its own flavor profile and makes an excellent addition to the creamy, sweet, comforting taste of eggnog. And yet, there is something special about brandy that makes it stand out. Rum was a very close runner-up in this eggnog showdown.The most classic spirits for eggnog with alcohol are rum, bourbon, or brandy. Dark or spiced rum adds warm, festive flavor; bourbon gives a rich, bold kick; and brandy provides a smooth, slightly sweet finish. You can also mix two spirits for a deeper flavor profile.The Best Alcohol for Eggnog Any of these are great: Whiskey or bourbon. Rum. Brandy.Rum is the classic alcohol to splash in a glass of eggnog. This pairing is so iconic that rum is often listed in many traditional eggnog recipes. If you’d like to add rum to your mugful, opt for a golden or dark rum.
What drink mixes well with eggnog?
Rum is the classic alcohol to splash in a glass of eggnog. This pairing is so iconic that rum is often listed in many traditional eggnog recipes. If you’d like to add rum to your mugful, opt for a golden or dark rum. These kinds of rum have more depth of flavor than white rum. While spirits like Cognac, rum, and whiskey are most commonly used in eggnog, you can look deeper into the bar cart for some interesting additions. Cam recommends reaching for a reposado tequila because it offers warm notes that complement eggnog just as well as any other barrel-aged spirit.Spiced eggnog with a whiskey twist To make Wigle’s spiked eggnog, we recommend using a good quality whiskey like Yule Tidings but other whiskeys will be equally delicious. Wigle PA Bourbon eggnog is also highly recommended! Want something with a little more spice? Try adding our Wigle Cinnamon Whiskey instead!
Can you froth eggnog for a latte?
Using a frothing wand or a whisk, froth the Eggnog. Add the Eggnog to the mugs with the coffee. If desired, top with a pinch of nutmeg. Serve immediately. The richness and sweetness of eggnog is the foundation of this latte, and it’s balanced perfectly with the flavors in the espresso. You don’t need fancy equipment. Don’t fret if you don’t have a big fancy espresso machine or milk frother. You can make this latte by shaking it up in a jar and even use instant espresso.Add a splash of vanilla or almond extract, or turn your eggnog into an iced eggnog latte by pouring a shot of espresso into the shaker. Either way, you’ll feel the spirit of the holidays!
What is the best way to drink eggnog?
Pour 1 cup International Delight eggnog into your cup and add ½ Tbsp rum and mix well. Put whipped cream on top and sprinkle â…› tsp freshly ground cinnamon and â…› tsp freshly ground nutmeg. Enjoy it chilled or hot! Serve your eggnog chilled and plain for a classic treat. All you have to do is pour chilled eggnog into a glass. It pairs nicely with sweets, especially baked goods make with milk or cream.Southern Comfort Traditional Eggnog. And the winner for our favorite store-bought eggnog comes from Southern Comfort. This eggnog had a clear spice flavor that was warming and delicious and a thick and creamy texture that merited the melted ice cream comparison.The drink’s wintry spices, and the preference for serving it hot, made nog a Yuletide mainstay. As milk, eggs, sugar and rum became more affordable and abundant, eggnog became accessible to everyday Americans. Today, people around the world enjoy it, often putting regional spins on the recipe.
How to enhance eggnog?
Bourbon’s rich vanilla, caramel, and spice notes enhance the eggnog’s flavors and add a touch of sophistication. Instructions: In a glass, combine eggnog, bourbon, cinnamon, and salt. Stir well, and serve over ice if desired. Rum or brandy is a traditional addition to eggnog, but whiskey also works, and a splash of allspice dram adds some spicy bite. A few dashes of Angostura bitters can help balance the sweetness of the sugar and the heat of the alcohol.