Is Nanopresso worth buying?
It’s my top pick for portable coffee makers in 2025. There are some limitations, however. Don’t expect the same quality texture and taste your favourite coffee shop serves. The espresso the Nanopresso produces is decent, smooth and, if used correctly, has crema on top. Founded in 2013, Wacaco is a startup company based in Hong Kong. Its registration precedes the Minipresso commercial launch. Originally started in 2012 as a personal project, in an effort to create a small, light and convenient handheld espresso machine, the Minipresso is now under production.Review Summary This little gem of a machine is ideal for the casual espresso drinker, but the hard-core espresso lover may find it too simplistic. Either way, the Wacaco Nanopresso is small but mighty, solidly constructed, and easy to use. It is perfect for frequent travelers, who can take it on vacation or camping.
Which grind is best for espresso?
The consensus among coffee connoisseurs is that a fine grind creates the best espresso. Quick answer: The top 5 popular coffees globally are Espresso, Americano, Latte, Cappuccino, and Macchiato. Each offers a unique taste and experience, catering to a wide range of coffee enthusiasts.
Is Nanopresso better than Minipresso?
For on-the-go espresso lovers who prefer ground coffee, Nanopresso is a great choice. And for those looking for maximum convenience and speed, the Minipresso NS2 is the right choice. The Nanopresso has the ability to ‘adapt’ (has adapters for the same model) to change from using ground coffee to capsules – the Minipresso can only have one function depending on the model.For on-the-go espresso lovers who prefer ground coffee, Nanopresso is a great choice. And for those looking for maximum convenience and speed, the Minipresso NS2 is the right choice.If you want high-quality coffee and espresso-style shots and you don’t mind ordering your pods online, Nespresso is simply the better option. For some coffee drinkers, a Keurig machine is still the better choice because Keurig K-cups are not only more affordable than Nespresso capsules, they’re far more accessible.
What grind for Nanopresso?
Nanopresso comes with some new instructions. We recommend to add 8 gr of fine coffee grind into the filter basket and apply a hard tamp, really hard. Most of the pre-grinded coffee beans will work very well under those conditions, thanks to the 18 bar pressure (261 PSI). Staying under the advised 400mg caffeine limit, most healthy adults can comfortably drink 5-6 single shots (or 3 double shots) of espresso daily. Your physical size, health issues, and medications, however, could all affect your personal threshold.For espresso, we recommend starting with a coffee-to-water ratio of 1:2. For a double shot, this means using 18 grams of coffee to yield about 36 grams of espresso. Unlike other brew methods, espresso is highly concentrated, achieved by pushing pressurized hot water through a very fine grind.Is It Safe to Drink 10 Shots of Espresso In A Day? No, 10 shots of espresso are far above the safe daily limit. That’s about 600 to 1,000 mg of caffeine, which can cause serious side effects and increase the risk of overdose.Despite its small size, the Nanopresso packs a punch. You can fit 8 grams of coffee in the portafilter and up to 80 ml of water in the reservoir, giving you the ability to brew single shots. If you’d like to brew doubles, a portafilter adaptable is sold separately.Regarding fluid ounces alone, it would take about eight espresso shots to fill a coffee cup. However, we strongly advise against drinking that much espresso. The per-ounce caffeine concentration of espresso (63 mg) is far higher than drip coffee (about 12 mg per fluid ounce).
Does Nanopresso make real espresso?
A perfectly good espresso: as we touch on below in quality, the Nanopresso might not compare precisely with the $4 espresso shot at your local high end coffee shop, but it still pours a perfectly good espresso. There is an actual crema and our initial flavor profiles have been entirely acceptable. For a proper extraction it is best to heat up the water when making an espresso with the Nanopresso, but if you’re in a bind, or if you want to make a cold brew, you can make an espresso with cold water too!
What bar is best for espresso?
Make Your Best Espresso While 9 bars is the sweet spot, machines in the 7-11 bar range can make excellent espresso. Don’t be swayed by ultra-high pressure claims; focus instead on consistency and control over other crucial factors like grind size, water temperature, and extraction time. Many machines advertise 15–20 bar pumps, but more pressure doesn’t necessarily mean better espresso; excessively high pressures can lead to uneven flow through the coffee, which results in poor-tasting shots. Often, these numbers indicate the maximum pressure, not the pressure realistically achieved during brewing.Many machines advertise 15–20 bar pumps, but more pressure doesn’t necessarily mean better espresso; excessively high pressures can lead to uneven flow through the coffee, which results in poor-tasting shots. Often, these numbers indicate the maximum pressure, not the pressure realistically achieved during brewing.Too much more than 9-bar can result in a burnt-tasting espresso, while too less than 9-bar will produce a weak and overly bright shot. When pulling an espresso shot, the barista should always start by achieving the recommended 9-bar of pressure.Deciding between a 15 bar vs 20 bar espresso machine isn’t really about choosing the “stronger” one. Both machines ultimately brew espresso at around 9 bars, the industry sweet spot for balanced flavor and proper crema. The difference is in how consistently a machine can maintain that pressure.The ideal level of BAR passing through your coffee grounds should be around 7-11 BARs of pressure, though some espresso machines will be able to hit higher BAR.