How much coffee is produced each year?

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How much coffee is produced each year?

World production Global production in 2023 was 11. Brazil was the world leader in production of green coffee, followed by Vietnam, Indonesia, Colombia and Ethiopia. South and Central America, with 27% in south-east Asia and 17% in Africa. Uganda ranks as the eighth-largest coffee producer, a leading Robusta producer, and a significant exporter of green coffee. According to the Uganda Coffee Development Authority (UCDA), Uganda exported 6.India is now the seventh-largest coffee producer globally with exports reaching $1. FY 2023-24, almost double the $719. India’s coffee exports have grown significantly due to the increasing global demand for its rich and unique flavors.Ethiopian coffee is mainly Arabica coffee with a very small amount of Robusta being produced.Ethiopia Ethiopia, with 472,000 Tons, is the birthplace of coffee and holds the top spot as Africa’s leading coffee producer. The country is famous for its unique varieties like Yirgacheffe, Sidamo, and Harrar, each offering distinct flavor profiles ranging from floral and citrusy to rich and wine-like.

Who do the US import most coffee from?

Colombia and Brazil have been the top two countries exporting coffee to the US in each year since at least 2009. Brazil is the world’s largest coffee producer, responsible for about one-third of global production, according to the USDA Foreign Agricultural Service. In the 2024/2025 marketing year, Brazil is projected to produce 69.Central Region, Uganda’s top coffee-producing area, produced 3. UCDA. Kaweri Coffee Plantation, located in Mubende District, is Uganda’s largest coffee farm.

Who is Africa’s top coffee exporter?

Geneva, Switzerland —Uganda has claimed the top spot as the continent’s leading coffee exporter, surpassing Ethiopia in May 2025 with a record-breaking 47,606. However, in terms of robusta production, Vietnam is the leading producer of robusta coffee globally. Over 90% of the coffee grown and produced in Vietnam is of the robusta variety.Country of Origin — The best robusta beans come from Vietnam, where the crop has thrived on volcanic soil for generations. Opt for a Vietnamese robusta coffee to get the most complex and elegant flavors.Some of the most iconic and popular coffees worldwide include Ethiopia Yirgacheffe, Jamaica Blue Mountain, Kenya AA, Sumatra Mandheling, and Panama Geisha. The best coffee in the world depends on bean variety, growing region, altitude, and processing method.

What percentage of US coffee comes from Vietnam?

Vietnam’s coffee market share in total US imports decreased from 10. The coffee market is one of the most active commodity markets in the world, with an estimated 2. The demand for coffee is expected to continue to grow, making it an attractive investment for those looking for long-term growth opportunities.In April 2025, the U. S. These tariffs have increased the cost of coffee at the point of entry into the U. S.

Which country is the king of coffee?

Brazil is unquestionably the king of coffee producing countries. It is the world’s largest producer and exporter of arabica variety coffee, with an ideal climate and a vast territory. The brazilian regions of minas gerais and são paulo are famous for their high-quality coffee plantations. India is now the seventh-largest coffee producer globally with exports reaching $1. Fy 2023-24, almost double the $719. India’s coffee exports have grown significantly due to the increasing global demand for its rich and unique flavors.Kerala is the second-largest coffee-producing state in India with a substantial yield of 1. The Wayanad and Palakkad districts in Kerala are key coffee-growing regions.Our coffee, our why Starbucks proudly sources 100% arabica coffee from more than 450,000 farmers in 30 markets along “The Coffee Belt” – in Latin America, Asia Pacific and Africa. Our buyers, based in Lausanne, Switzerland, scour the globe for the finest coffees, including our premium, single-origin Reserve selections.Brazil is the world’s largest coffee producer in 2025, with an estimated production of around 3 million tons, representing 40-45% of global production. Grown in regions such as Minas Gerais and São Paulo, the country produces significant quantities of Arabica (70%) and Robusta (30%).Karnataka is the largest producer accounting for about 71% of the total coffee production in India. Kerala is the second-largest producer of coffee but accounts only for about 20% of the total production. Tamil Nadu is the third-largest producer with 5% of India’s total coffee production.

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