What is Valentine coffee known for?
Valentine is specialty coffee roasted in small batches by people who care. The “specialty” part means we only choose to roast top-tier, rigorously-graded, traceable coffees. Valentine offers the finest coffees from select beans that are carefully sourced from outstanding growing regions and farms around the world. Our roastmasters produce single-origin roasts, custom blends, and sustainable offerings including certified Rainforest Alliance, Fair Trade, and Organic.The unwavering emphasis on sourcing only the highest quality beans, coupled with the application of expert roasting techniques, ensures that every cup of coffee served is a testament to the company’s uncompromising commitment to excellence and a celebration of the bean’s inherent qualities.
What are the flavor profiles of Valentine coffee?
Valentine Signature Blend coffee has a full, rich body with hints of dried black cherry, raisins and chocolate. Flowers and a box of chocolates have a long history as Valentine’s gifts.
What is the golden rule of coffee?
Thankfully, coffee experts around the world have figured out a tried-and-true, gold standard ratio: 1:17. It stands for 1 gram of coffee for every 17 grams of water. If you want a “stronger” cup of coffee, adding more coffee beans may not actually help. Instead, opt for a darker roast for more full-bodied flavor. The four main coffee types are Arabica, Robusta, Excelsa, and Liberica and all four of them have radically different taste profiles.Quick answer: The 80/20 rule for coffee, often mentioned in the context of a coffee guide, suggests that 80% of coffee’s flavor comes from the bean and its origin, while 20% depends on the brewing process. This principle emphasizes the importance of high-quality beans for achieving superior coffee flavors.Each general flavor can derive in many different flavor notes. For example: fruity → dried fruit → raisin. The five most important ones in coffee are bitter, sweet, floral, fruity, and roasted.