What is the difference between fair trade coffee and normal coffee?
In direct trade, farmers work directly with coffee roasters, while fair trade coffee is sold through a system of social and environmental certification. Direct trade coffee focuses primarily on price and fostering a lasting partnership, while fair trade considers multiple aspects of sustainability. To find out if a coffee is fair trade certified, you can look for certified labels from either fair trade certified or fairtrade america/international on the packaging which indicates that the coffee meets their standards.Starbucks, TransFair USA and the Fairtrade Labelling Organization (FLO) has made a groundbreaking annoucement that Starbucks will double its Fair Trade Certified coffee purchases, making them the largest purchaser of Fair Trade Certified coffee in the world.Only 1-2% of the global coffee meets Nespresso’s quality standards. Supporting existing suppliers with the Fairtrade certification process allows Nespresso to meet both quality standards and sustainability goals.Starbucks, TransFair USA and the Fairtrade Labelling Organization (FLO) has made a groundbreaking annoucement that Starbucks will double its Fair Trade Certified coffee purchases, making them the largest purchaser of Fair Trade Certified coffee in the world.
What country does fair trade coffee come from?
The origin story of Fairtrade coffee In 1988, they launched the first fair trade label for sustainable coffee, and in 1989 fair trade coffee from Mexico was sold in Dutch supermarkets. Good for farmers and workers For farmers and workers, Fairtrade means: Better prices and the Fairtrade Premium to invest in their businesses and communities. An equal say in how Fairtrade is run. Decent working conditions and a ban on discrimination, forced labour and child labour.Farmers are involved and invested in the entire production process, and crops are grown and harvested in smaller quantities. As a result, Fair Trade food is fresher and tastier.Fairtrade is a certification system that promises that the product you’re buying was made fairly. It means everyone involved, from the farmers to the workers, was treated and paid fairly and worked in safe conditions.I’ve tasted at least 10 different fairtrade coffees over the years and they don’t taste any better than their monocropping counterparts. Instead, purchase fairtrade coffee because you’re helping small farmers get paid more, their workers receive decent wages, and their farms be better maintained.
Is fair trade coffee healthier?
Tastes better and is better for you Fair Trade farmers use sustainable growing methods and it’s also picked by hand, so only the best beans are selected, resulting in a better tasting cup. Because these beans are grown without the use of fertilisers or pesticides, they preserve all of their nutrients and flavours too. Tastes better and is better for you The high demand for coffee has led to methods of mass-production that can lead to lower quality produce. Fair Trade farmers use sustainable growing methods and it’s also picked by hand, so only the best beans are selected, resulting in a better tasting cup.