How big is the specialty coffee market?
The retail value of the u. s. specialty coffee industry perspective: the global specialty coffee market size was worth around usd 22. Usd 59. Cagr) of roughly 11.The average price for roasted specialty coffees at the end of June 2025 was $34. This breaks down into an average of $22. SCRPI roasters.
What is the specialty coffee industry?
Specialty coffee is related to the farmers and the brewer what is known as the third wave of coffee, especially throughout North America. This refers to a modern demand for exceptional quality coffee, both farmed and brewed to a significantly higher than average standard. Third-wave coffee is associated with the concept of specialty coffee, referring either to specialty grades of green (raw and unroasted) coffee beans (distinct from commercial grade coffee), or specialty coffee beverages of high quality and craft.Fourth Wave Coffee is a movement within the specialty coffee industry that shifts focus from flavor and origin (hallmarks of Third Wave) to ethical, transparent, and science-based reform across the entire supply chain. It emphasizes livable wages, ownership equity, climate resilience, and traceable sourcing.Third-wave coffee is a term primarily in the United States coffee industry emphasizing higher quality, single-origin farms and light roast to bring out distinctive flavors. Though the term was coined in 1999, the approach originated in the 1970s, with roasters such as the Coffee Connection.
What is the specialty coffee market size share and growth report for 2030?
The global specialty coffee market size was estimated at usd 101. Usd 183. Cagr of 10. Brazil is the strongest powerhouse in the list of coffee output nations, producing on its own nearly 40% of the world’s supply, thanks to a conducive climate perfectly suiting coffee farming that is possible to find in many areas of the country.Optimal coffee-growing conditions include cool to warm tropical climates, rich soils, and few pests or diseases. The world’s Coffee Belt spans the globe along the equator, with cultivation in North, Central, and South America; the Caribbean; Africa; the Middle East; and Asia.Brazil: The Undisputed Coffee Production Leader Brazil produces approximately 35-40% of the world’s coffee, making it the largest coffee producer for over 150 years.
What are the top 5 popular coffees?
The five most popular coffee drinks around the world are cappuccino, espresso, black coffee, americano and mocha. They’re popular in multiple regions including Europe, North America, Africa, South America, Asia and the Caribbean. Some of the most iconic and popular coffees worldwide include Ethiopia Yirgacheffe, Jamaica Blue Mountain, Kenya AA, Sumatra Mandheling, and Panama Geisha. The best coffee in the world depends on bean variety, growing region, altitude, and processing method.The five most popular coffee drinks around the world are cappuccino, espresso, black coffee, americano and mocha.Some main types of specialty coffee include: black, espresso, doppio, latte, americano, macchiato, cortado, ristretto, lungo, cappuccino, flat white, mocha, vienna, and affogato.
Who is the target audience for specialty coffee?
Specialty coffee is enjoyed by a diverse group of people, but it is particularly popular among millennials, urban professionals, and socially conscious consumers who value quality, sustainability, and experience. The global coffee market size was estimated at USD 269. USD 369. CAGR of 5. The overall demand for coffee is a significant driver of the market.India’s coffee exports have grown at a CAGR of 22. India’s coffee exports rose 40% YoY to $1. FY 2024-25, and grew 25% YoY to $403. April–May 2025. Over the past 10 years, exports have tripled, from ₹4,973 crores in FY 2014-15 to ₹15,292 crores in FY 2024-25.The US specialty coffee market was valued at USD 22 billion in 2024 and grew at a CAGR of 12% from 2025 to 2034. The market is expected to reach USD 68.
What is the coffee trend in 2022?
Cold coffee and chilled RTD beverages have been a definitive trend over the last few years, and 2022 was no different. Sales of cold brew and iced coffee in coffee shops shot up by 27% and 11%, respectively between April 2021 and April 2022. Cold Brew Preferences. Cold brew isn’t going anywhere — but in 2025, it’s evolving with new flavor profiles , wellness-focused twists, and greater convenience. As cold coffee continues to dominate menus and retail shelves, it’s especially resonating with younger audiences.