How many coffees from 1 kg?
For a 1kg bag of coffee beans you should expect to get around 120-140 cups of coffee. Based on variable data and on a standard single shot coffee. If we’re going double shot all the way, you’re looking at around half of that at around 60-70 cups of coffee per 1kg of beans. The retail price range in Kenyan Shilling for coffee is between KES 549. KES 1,144. KES 249. KES 519. Nairobi and Mombasa.The cost of a 90-kilogram bag of beans in Kenya continues to vary widely across different markets, with prices ranging anywhere between Ksh 6,000 and over Ksh 16,000 depending on the bean variety and prevailing supply and demand dynamics.What is the price of beans per kilogram/pound in Uganda today? The retail price range in Uganda Shilling for beans is between UGX 3,682. UGX 11,046. UGX 1,669. UGX 5,009. Kampala and Jinja.Dried Roasted Coffee Beans, Packaging: 1 kg at ₹ 450/kilogram in New Delhi | ID: 20226457748.Situated in South America, Brazil is the top producer of coffee. They produce 2,68 million metric tons of coffee on average every year. Brazil has also held onto its first-place position as the world’s largest coffee producer for over 150 years. Geneva, Switzerland —Uganda has claimed the top spot as the continent’s leading coffee exporter, surpassing Ethiopia in May 2025 with a record-breaking 47,606.Ethiopia is the world’s fifth-largest coffee producer, contributing 3-5% of global coffee production (USDA Foreign Agricultural Service, 2023). As the birthplace of Arabica coffee, Ethiopia produces around 7.According to Ethiopia Export Statistics, Ethiopia’s top 10 export commodities in 2021 were Coffee, Tea Spices (24. Fruits, Grains, Oil Seeds (20. Edible Vegetables (17. Meat & Meat Products (6. Leather (2. Pearl, Precious Stones & Metals (2. Vehicles (2. Nuclear Reactors, Boilers and .
How much is 1 kg of coffee?
The retail price range in Uganda Shilling for coffee is between UGX 36,223. UGX 94,864. UGX 16,428. UGX 43,022. Kampala and Jinja. The retail price range in Kenyan Shilling for coffee is between KES 549. KES 1,144. KES 249. KES 519. Nairobi and Mombasa.
Which coffee is best in Ethiopia?
People looking for the best Ethiopian coffee often choose Yirgacheffe for its floral and citrus flavors, Sidamo for its fruity sweetness, and Harrar for its wine-like taste. Ethiopian Yirgacheffe is spicy and fragrant, and is frequently reviewed and rated as one of the highest quality Arabica coffees in the world. Their premium reputation also often means they carry a premium price, but even so, they offer better value for your money than other comparable coffee brands.Colombian coffee beans are considered the best coffee beans, as they are characterized by a balance between acidity and fruity taste, and they are made entirely of Arabica beans. As for Ethiopian coffee, it has a classic taste and a somewhat sour taste.Optimal coffee-growing conditions include cool to warm tropical climates, rich soils, and few pests or diseases. The world’s Coffee Belt spans the globe along the equator, with cultivation in North, Central, and South America; the Caribbean; Africa; the Middle East; and Asia.Colombia. Colombia is one of the most famous coffee growing regions in the world. Columbian coffee beans are highly sought after for their rich, smooth, well-balanced flavour.
Why is Ethiopian coffee so expensive?
High-Quality Standards: The meticulous process of handpicking, sun-drying, and natural processing contributes to its exceptional taste but also adds to the cost. Limited Yields: Unlike mass-producing coffee nations, Ethiopia’s production is smaller in scale, making its coffee a rare and valuable commodity. Ethiopia is home to stunning diversity in coffee varieties and has more than one signature coffee. This land has been growing, roasting and exporting coffee for over 100 years. Unlike most African countries, Ethiopia practices both dry and wet-washed coffee processing.Brazil holds the prestigious position of being the number one coffee producer globally, renowned for its high-quality Arabica and Robusta beans. The country’s vast plantations and skilled farmers contribute significantly to its dominance in the coffee industry.Brazil is unquestionably the king of coffee producing countries. It is the world’s largest producer and exporter of Arabica variety coffee, with an ideal climate and a vast territory. The Brazilian regions of Minas Gerais and São Paulo are famous for their high-quality coffee plantations.