Is coffee consumption increasing or decreasing?
NCA’s Spring 2024 National Coffee Data Trends (NCDT) report reveals that 67% of American adults had coffee in the past day (more than any other beverage, including tap or bottled water), compared to 49% in 2004. American adults have had coffee in the past week, up by 4% since the Spring 2023 NCDT. More Americans drink coffee each day than any other beverage, bottled water back in second place. NEW YORK | APRIL 15, 2025 – Two-thirds of American adults drink coffee each day (66%)—higher than past-day consumption of tea, juice, soda, and bottled water and up nearly 7% compared to 2020.However, the data paints a different picture: nearly half of chinese consumers still drink tea daily, while coffee consumption lags behind, with only 27.
Is there a shortage of coffee in 2025?
Severe droughts and erratic rainfall in Brazil and Vietnam have triggered a supply crunch, while weather unpredictability has destabilised entire supply chains, both of which continue to pressure the coffee sector in 2025. Finland’s coffee obsession is rooted in home brewing and social rituals. Just like us here at RISE coffee box. We love the odd cafe trip for a cup of coffee, but we are obsessed with drinking great coffee at home. A few reasons why Finland drink so much coffee.Which country consumes the most coffee? Finland holds the title for the highest per capita coffee consumption globally, with an average finnish individual consuming close to four cups of coffee each day.Brazil is the strongest powerhouse in the list of coffee output nations, producing on its own nearly 40% of the world’s supply, thanks to a conducive climate perfectly suiting coffee farming that is possible to find in many areas of the country.
Which country drinks the most coffee in 2025?
Finland. Finland is the number one consumer of coffee in the world. Each person drinks, on average, four cups per day and 26 pounds per year. Finland. Finland leads the pack as the country with the highest coffee consumption per capita, reflecting a deep-rooted love for coffee ingrained in Finnish traditions. Coffee holds a special place in the hearts of Finns, making it their favorite go-to beverage.Ethiopia is widely considered to be the epicentre of where coffee came from. If you’ve ever googled “coffee history”, you will have come across the famous story of how coffee was discovered in Ethiopia by Kaldi, an Ethiopian goat herder, around 800 AD.The history of coffee dates back centuries, first from its origin in Ethiopia and Yemen. It was already known in Mecca in the 15th century. Also, in the 15th century, Sufi Muslim monasteries (khanqahs) in Yemen employed coffee as an aid to concentration during prayers.East African countries are best known for their special-grade coffee whose unique flavors lean towards fruity and floral. Kenya, Ethiopia, and Rwanda are leading growers of African coffee.
What is the #1 coffee in the world?
Panama Geisha Coffee. Panama Geisha coffee originated in Ethiopia’s Gori Gesha forest in the 1930s, arrived in Panama in the 1950s, and gained global fame after winning the 2004 Best of Panama competition. Ethiopia is often considered the country with the best coffee beans. Ethiopia, the birthplace of coffee, offers unique flavors like fruity and floral notes, especially in regions like Yirgacheffe and Sidamo. The country’s rich soil and diverse coffee varieties create these flavors.Brazil is the largest coffee producing country in the world, accounting for over 39% of global coffee production. The country is known for its high-quality Arabica beans, which are grown in the states of Minas Gerais, Sao Paulo, and Parana. On average, Brazil produces 2.Look for the origin: Coffee beans from specific regions or countries are known for their unique flavours and characteristics. For instance, beans from Ethiopia, Colombia, and Panama are well-known for their distinct taste profiles.
How much coffee does China grow?
Of course, China is a coffee producing country, and as such, coffee is also sourced internally. Yunnan is the main source of domestic supply, with more than 80,000 hectares, producing more than 2. Almost all domestic coffee comes from Yunnan, accounting for 98% of production. The main regions within Yunnan for coffee production are Baoshan, Dehong, and Menglian in Pu’er. Pu’er alone accounts for 60% of the country’s total production. Other provinces where coffee is grown include Fujian and Hainan.Shanghai – “the world’s coffee shop capital” Yunnan is where much of the coffee in China begins, and Shanghai is where it is transformed into trendsetting experiences. Over the past decade, the city’s coffee culture has flourished, and it’s now believed to have more coffee shops than any other city in the world.China’s demand for coffee will reach an estimated 5 million bags in the 2023-24 season, the U. S. Department of Agriculture reported, making it the seventh-biggest consumer in the world. That compares with more than 20 million bags for the two biggest coffee-consuming countries, the U. S. Brazil.Brazil leads the way in coffee exports & production according to the coffee export data of Brazil, followed by Vietnam and Colombia. The global demand for specialty coffee is on the rise, with countries like Ethiopia and Guatemala gaining popularity and production rates, as per the USDA.
What is the #1 coffee drinking country?
Finland holds the title for the highest per capita coffee consumption globally, with an average Finnish individual consuming close to four cups of coffee each day. Why Finland Drinks More Coffee Than Anyone Else Finland’s coffee obsession is rooted in home brewing and social rituals. Just like us here at RISE coffee box. We love the odd cafe trip for a cup of coffee, but we are obsessed with drinking great coffee at home. A few reasons why Finland drink so much coffee.