What is the bean to bar concept?
Bean-to-bar is a business model in which a chocolate manufacturer controls the entire manufacturing process from procuring cocoa beans to creating the end product of consumer chocolate. At its core, bean-to-bar chocolate is an artisanal method that places a premium on quality, precision, and ethical sourcing. It revolves around assuming complete control over the chocolate-making process, commencing with the selection of cocoa beans and concluding with the production of our alchemy chocolate bars.Bean-to-bar is a business model in which a chocolate manufacturer controls the entire manufacturing process from procuring cocoa beans to creating the end product of consumer chocolate.