August 2025

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What is a tartine?

What is a tartine? So, tonight we had tartines (French for “hot open-faced sandwich, preferably with cheese. They were certainly quick and easy: French bread split lengthwise, topped with brown gravy, then meat, then more brown gravy, then cheese, broiled. The French call it Tartine.The French call them tartines, the Americans Toasts and the Italians

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